POLICIES & PROCEDURES

Close-up of a brown file folder tab labelled 'Policies' among other blurred folder tabs in a filing system.
Access Equity and Reasonable Adjustment Policy
Attendance and Course Progress Policy
Assessment Policy and Procedures
Student Code of Conduct
Course Credit and RPL Policy
Critical Incident Policy
Deferment Suspension and Cancellation Policy
Feedback, Complaints and Appeals Policy
Fee Payment and Refund Policy
Occupational Health and Safety (OHS) Policy
RTO Privacy Policy
Student Support Welfare and Wellbeing Policy
Transfer Between Providers Policy
Plagiarism and Cheating Policy
Student Safety and Security Kit
Language Literacy Numeracy and Digital Assessment Policy
Engaging And Monitoring Education Agents Policy – for website only

BEGIN YOUR CULINARY JOURNEY

At The Future Culinary Academy, passion for food transforms into professional mastery and global career opportunities.

A gourmet dish featuring a seared piece of duck breast topped with a dark berry-like sauce, served with dollops of bright orange puree and garnished with fresh green microgreens on a white plate.
BAKING
COMMERCIAL COOKERY
CATERING
KITCHEN Management
Asian Cookery
HOSPITALITY Management
PATISSERIE