Hospitality Management Courses
Great hospitality experiences start with people. At The Future Culinary Academy, we build the skills, confidence and leadership to create exceptional guest experiences and rewarding careers.
SIT50422 Diploma of Hospitality Management
Develop the leadership and business skills to manage hospitality operations with confidence, lead teams and improve service delivery, preparing you for management opportunities across hotels, restaurants, cafés and the wider hospitality industry.
FREQUENTLY ASKED QUESTIONS
Call 1800 THE FCA (1800 843 322), or +61 3 8658 7474 from outside Australia, or email contact@thefca.edu.au. Our office at Level 5, 420 St Kilda Road, Melbourne is open Monday to Friday, 9:00 am to 5:00 pm AEST.
Choose your course and check the entry requirements on the course page. The How to Apply page explains each step for domestic and international students.
Yes. Contact our Admissions team to arrange a visit at a time that suits you. You can see our classroom at Level 5, 420 St Kilda Road, talk with our team and find out more about the courses we offer.
Our Student Services team offers academic and LLND support, help with personal and wellbeing concerns, and referrals to counselling and other services. See the Student Support page for details.
Talk to us first. If that doesn't resolve it, you can lodge a formal complaint or appeal using the Feedback and Complaints Form or the Appeals Form. We handle it under our Feedback, Complaints and Appeals Policy. If you are still not satisfied, you can take it to Commonwealth Ombudsman.
All our student policies and forms are on the Policies and Forms pages. Please read them before you enrol.
We offer nine Gastronomy qualifications in commercial cookery, kitchen management, baking, patisserie, Asian cookery and catering, and the SIT50422 Diploma of Hospitality Management. All are nationally recognised and registered on CRICOS for international students. See the Gastronomy and Hospitality course pages for the full list.
BEGIN YOUR CULINARY JOURNEY
At The Future Culinary Academy, passion for food transforms into professional mastery and global career opportunities.
